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Rose is a category of wine just like red wines, white wines, dessert wines, fortified wines and sparkling wines. Rose wines have a pink colour and range from naturally sweet to crisp dry. The name ‘rose’ is got from French meaning ‘pinkish colour’. Rose are versatile wines hence can be combined with various types of food and can be drunk anytime and anywhere regardless of the season. In general, red wines are heavy wines, white wines are light wines and rose wines are medium wines ranking in between red and white wines. Rose wines are great partners for picnics especially if you don’t like white wines because they are much lighter and goes down easily and also, they do well for lunch when taking a great meal for which red wine will be too heavy and white wine will be too light.
Difference Between Rose Wines and Red Wines.
The two wines are made from the same grapes but red wines are dark red while the rose wines have a pink glow. The difference in colour is achieved by fermenting the red wines with their skins for a longer time while on the rose wines have their skin removed before fermentation or fermented with the skins for a shorter period of time. Removing the skin before fermentation or after a shorter fermentation period in rose wines significantly reduces the tannins concentration hence making rose wines more palatable by making them less bitter and low on alcoholic percentage. The high concentration of tannins in red wines gives them a heavier taste in the mouth while the rose wines are slightly lighter.
HEALTH BENEFITS OF ROSE WINES
Rose wines helps in reducing heart diseases, stroke and heart attack.
Rose wines lowers the chances of getting cancer.
Rose wines lowers the blood pressure due to their concentration of potassium.
Rose wines have lower calories levels.
So, do you want to buy wine online in Kenya? Feel free to enquire about wine delivery Nairobi and have your favourite bottle delivered to your doorstep in 20 minutes. Nairobi Drinks has vast selection of drinks in all categories of wines from different parts of the world to give different experiences due to their different preparation methods and climate conditions that affect the taste of the grapes.